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Looking Beyond Protein to Increase Muscle Mass – the Role of Carbohydrates

Alicia Bell

Increasing muscle mass is often the aim of training regimes and particularly a goal for men who participate in them. Whether looking to improve their performance in sports, their fitness or physique, many taking part in training programs either supervised or in their own home will be seeking to bulk up their muscles. Larger muscles can lead to greater strength and power, but a body that contains a greater proportion of muscle has a higher metabolic rate aiding weight loss; someone with a lower percentage body fat also tends to have fewer health problems. While resistance training is vital to stimulate the growth of new muscle, this needs to be combined with an optimal dietary intake to achieve the desired results. Although many engaging in sport and fitness regimes will usually already be following a balanced diet, when the goal shifts towards building more muscle, they may start to emphasise their protein intake. Yes, taking part in resistance training increases your body’s protein requirement, but your body is only able to use a finite amount of protein for muscle growth; consuming protein beyond this will simply result in its excretion and doing so for prolonged periods may damage the kidneys. On top of this is the fact that without including adequate and appropriate carbohydrates in the diet, your ability to gain lean body mass will be limited. Here we consider the importance that carbohydrates play in the diet for building muscle.

Which carbohydrates to eat

Complex carbohydrates should provide the biggest proportion of calories in your diet. These carbohydrates are present in bread, cereals, potato, pasta, rice and similar foods. Following digestion and absorption your body uses the glucose they release for energy; excess glucose is stored as glycogen in the muscles, which provides you with the fuel you need for intense training sessions. Complex carbohydrate, particularly if you choose wholegrain varieties, tends to give a slower energy release than their sugary counterparts. Wholegrains are also advisable, as they have a higher content of vitamins, minerals and antioxidants, some of which play a role in the formation of new tissue such as thiamine, biotin and calcium. The nutrients in wholegrains are as well essential for good health in men and women; a diet rich in wholegrains is associated with a lower risk of heart disease, diabetes and certain cancers. Although sugary foods and drinks are not off-limits, they should still be limited, as they do not provide the same stability for blood glucose levels as complex carbohydrates do. Their erratic impact on blood sugar levels can hinder new muscle formation, not to mention the fact that sugary foods tend to be sparse in other nutrients; the exception are fruits, which are rich in vitamins and minerals and their fiber content allows a more stable release of sugars.

Change your eating patterns

Including carbohydrates with every meal keeps blood glucose levels stable, so not only do you feel that you have the energy for training, but this stimulates the release of insulin, the hormone that helps to promote muscle growth. However, be sure to also include protein though, as this mix not only provides the amino acids that act as building blocks for muscle fibers, but fat storage is also less likely. Although you may have been used to eating three big meals daily, when training to build muscle you need to adjust your eating patterns. The focus needs to switch to eating more frequently, including a moderate portion of carbohydrate at each occasion; if big carbohydrate portions at taken at a time, insulin will stimulate some of this to be stored of fat, which will hinder your aim. Reminding yourself that your body can only use so much of a nutrient at a time will help you to train yourself to adopt this new approach to eating.

Refuel with carbohydrates

After a hard training session your blood glucose levels falls, so a carbohydrate-rich snack afterwards is vital; good examples include a sandwich, cereal with milk or an oat and nut bar, as these contain both carbohydrate and protein. The rise in blood glucose that this allows will trigger the production of insulin and hence encourages your body to build muscle. Failing to have this post-workout snack could place you at risk of your body entering what is known as a catabolic state, where rather than tissue formation occurring, the converse happens and your body will begin to breakdown its muscles. This shows just why it is so important to provide your body with the essential nutrition that it requires after a training session.

When resistance training, if you are able to follow these rules regarding which type of carbohydrate should be included and when they should be eaten, in combination with an appropriate protein intake, you will be providing your body with the best chance to build muscle.

You can use the code FACEBOOK at ENERGYbits.com for a 30% discount from now until Valentines Day for a heart healthy boost of energy!

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Here's an idea to prep your oats. I put protein and cinnamon in my bags so they're ready to go!

Great recipe even though the woman and the kitchen along with the music is kind of creepy.

 

 

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If you're trying to decide what supplement you want to take post Black Friday take a look at the above chart. Each protein is slightly different.

My newfound gem for healthy cooking? Coconut oil. If you are a fan of coconut, you will find that this oil adds a light coconut flavour to your food, not to mention the health benefits are abundant! Yes, coconut oil is a saturated fat, which some might say are "bad" but the way that it reacts in the body is GOOD! Here's how it works: coconut oil is nature's richest source of medium-chain triglycerides or MCTs. Due to the fact that MCTs have a shorter chain it is easy to digest and quickly burned off by the liver for energy but without the spike in insulin. This causes a metabolism boost and uses the coconut oil fat for energy, thus causing you to lean out. I use organic extra virgin coconut oil on practically everything! I sauté my veggies in it and even use it when cooking my eggs in the morning! Here is my favourite dinner recipe using this gem. This dish will pump up your metabolism and give you a healthy dose of your omega-3s!

(Serves 2)

Ingredients

16 ounces Atlantic salmon filets (with skin on)
2 tablespoons extra virgin coconut oil
1/2 teaspoon salt
1/2 teaspoon cayenne pepper
2 lemon wedges

Directions

1. Preheat oven to 350º
2. Smear 2 tablespoons coconut oil on the bottom of a rectangular baking dish
3. Place fish on top of the oil, skin side up
4. Place fish in oven for 15 minutes
5. Remove fish from oven and use a spatula to gently peel skin off of salmon
6. Place fish back in oven for an additional 15 minutes
7. Remove fish from oven and squeeze on your lemon
8. Sprinkle on your salt and cayenne pepper evenly
9. Cut into 2 servings and plate

That's it! Such a simple recipe and you can mix it up with different spices and flavours but don't forget the coconut oil!  Serve your fish with some nice green veggies and a salad to complete your meal. Enjoy!

 

Halloween.

Blueberry - Vanilla - Recovery

1/2 cup of frozen blue berries

1/2 cup frozen vanilla greek yogurt

1 Cup Rivalus Vanilla Promasil

1 Table Spoon of Glutamine

Blend and Drink with straw

MMMM!